As I blended my first cup of this festive masterpiece, the aroma of spiced eggnog filled my kitchen with a comforting holiday spirit. This Starbucks Eggnog Frappuccino copycat recipe is a delightful way to bring that beloved seasonal flavor to your home, minus the trip to your favorite coffee shop. In just three minutes, you can create a creamy, non-alcoholic drink that’s not only easy to prepare but also the perfect companion for cozy gatherings or a quiet afternoon at home. Imagine sipping on thick, velvety goodness topped with luscious whipped cream and a sprinkle of nutmeg—pure bliss! Ready to indulge in this joyful treat? Let’s dive into the easy steps to make this holiday delight!

Why make a Starbucks Eggnog Frappuccino?
Simplicity: This recipe is incredibly easy to whip up, requiring just three minutes of your time—perfect for busy holiday mornings.
Festive Flavor: Experience a rich blend of creamy eggnog and bold coffee that captures the essence of the season in every sip.
Crowd-Pleasing: This drink is sure to impress friends and family alike, making any gathering feel special. Just imagine serving it alongside your favorite holiday treats!
Versatile Options: Customize it by swapping eggnog for a non-dairy alternative, or add a splash of flavored syrup for a personal touch.
Perfect for All Occasions: Whether it’s a cozy afternoon or a festive party, the Starbucks Eggnog Frappuccino fits right in. You might also enjoy some delicious Eggnog Pancakes Cozy as a sweet pairing!
Starbucks Eggnog Frappuccino Ingredients
• Get ready to create this delightful holiday drink!
For the Frappuccino
- Cold Brew Coffee Concentrate – Provides strong coffee flavor without excess liquid; for more richness, consider using cooled espresso instead.
- Eggnog – Adds creamy texture and festive flavor; any non-alcoholic brand works perfectly here.
- Ice Cubes – Essential for achieving the frappuccino’s cool, thick consistency; avoid crushed ice to keep the blend from getting watery.
- Agave Syrup – Offers light sweetness that complements the other flavors; you can substitute with simple syrup if preferred.
- Xanthan Gum – Key for a smooth, thick texture reminiscent of coffeehouse frappuccinos; look for it in the baking aisle.
For the Topping
- Whipped Cream – A must-have topping for that classic coffeehouse feel; it adds creaminess and visual appeal to your drink.
- Freshly Grated Nutmeg – Brings an aromatic flavor and festive garnish that enhances the holiday spirit; for a fun twist, crushed candy cane can be used instead.
Step‑by‑Step Instructions for Starbucks Eggnog Frappuccino
Step 1: Gather Your Ingredients
Start your festive journey by gathering all the ingredients needed for the Starbucks Eggnog Frappuccino. You’ll need cold brew coffee concentrate, eggnog, ice cubes, agave syrup, xanthan gum, whipped cream, and freshly grated nutmeg. Ensure all liquids are chilled in advance to maintain that creamy texture when blended. Prepare your blender, a glass, and a spatula for smooth serving.
Step 2: Blend the Base
In your blender, combine 1 cup of cold brew coffee concentrate, 1 cup of eggnog, 2 tablespoons of agave syrup, and 1/4 teaspoon of xanthan gum. Add a generous amount of ice cubes, ensuring they fill the blender halfway. Secure the lid and blend on high for at least 60 seconds, until the mixture becomes thick, creamy, and uniform. The vibrant colors and frothy consistency should signal it’s ready.
Step 3: Serve and Garnish
Once blended, stop the blender and pour the Starbucks Eggnog Frappuccino into a tall glass, leaving some room at the top for toppings. Carefully dollop whipped cream on the surface, creating a delightful contrast with the creamy frappuccino beneath. Sprinkle freshly grated nutmeg over the whipped cream for that aromatic holiday touch, enhancing both appearance and flavor.
Step 4: Optional Festive Twist
For an extra festive flair, consider adding a sprinkle of crushed candy cane atop the whipped cream. This not only adds a pop of color but also infuses a fun peppermint flavor that beautifully complements the creamy eggnog. Serve your creation immediately, and prepare for the joyful experience of sipping on this holiday masterpiece!

Starbucks Eggnog Frappuccino Variations
Feel free to play around with these ideas and make this festive drink truly yours!
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Dairy-Free: Swap traditional eggnog for almond or oat milk eggnog for a deliciously creamy vegan version. This switch still keeps the festive spirit alive!
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Flavor Boost: Add a splash of vanilla or caramel syrup for extra sweetness and depth. It’s like bringing the coffee house flavors right to your kitchen!
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Spice Up: Experiment with pumpkin pie spice, cinnamon, or gingerbread spice for a warm, seasonal twist. Just a sprinkle can take your frappuccino to a whole new level!
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Holiday Candy: Use crushed peppermint candy instead of nutmeg to create a refreshing twist that embodies the joy of the season. It’s wonderfully festive and delightful!
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Bold Coffee: Substitute cold brew with a double shot of espresso for a stronger coffee flavor. This gives a delightful kick for those who prefer their coffee with a bit more punch.
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Nutty Twist: Blend in some almond butter or hazelnut syrup for a nutty, indulgent flavor that adds richness to your frappuccino. It’s like a cozy hug in a glass!
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Chocolate Delight: Drizzle some chocolate syrup on top or mix cocoa powder into the blend for a decadent chocolatey treat. You can’t go wrong with chocolate during the holidays!
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Frozen Treats: For those hot holiday days, freeze your eggnog frappuccino into popsicle molds for festive frozen treats. Enjoy refreshing sips and sweet bites all day long!
Feeling inspired? You can enjoy your drink with a tasty side of Spice Cake Eggnog for a delectable holiday pairing!
Make Ahead Options
These Starbucks Eggnog Frappuccino preparations are perfect for busy holiday weeks! You can prepare the cold brew coffee concentrate and store it in the refrigerator for up to 3 days. Additionally, you can measure and mix the eggnog, agave syrup, and xanthan gum in advance, refrigerating this combination for up to 24 hours; this helps to streamline your preparation. When you’re ready to enjoy your frappuccino, simply blend the chilled ingredients with ice cubes, following the final serving instructions. This way, you’ll experience just as delicious a drink with the added convenience of meal prepping, allowing you to savor every festive sip without the rush!
Expert Tips for the Best Eggnog Frappuccino
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Use Cold Brew: Ensure you use cold brew coffee concentrate for a smooth flavor—regular brewed coffee won’t provide the right thickness.
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Chill Ingredients: Chill all liquids and ice beforehand to keep your frappuccino thick and creamy right from the first sip.
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Blend Thoroughly: Blend for at least one full minute to incorporate xanthan gum properly and achieve that luxurious frappuccino texture.
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Watch the Ice: Stick to regular ice cubes instead of crushed ice, which can lead to a watered-down drink.
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Garnish Wisely: Don’t forget the whipped cream and freshly grated nutmeg for authentic flavor; these elements elevate your Starbucks Eggnog Frappuccino experience!
What to Serve with Starbucks Eggnog Frappuccino?
This holiday season, create a festive spread that perfectly complements the rich flavor of your creamy coffee beverage.
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Spiced Gingerbread Cookies: The warm spices in gingerbread enhance the seasonal vibes, making these cookies a delightful pairing.
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Chocolate Peppermint Bark: Rich chocolate with a hint of peppermint adds a sweet contrast to the eggnog’s creaminess, creating a delightful balance.
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Cinnamon Roll Muffins: Soft, fluffy muffins with a hint of cinnamon are perfect for a cozy brunch alongside your frappuccino.
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Holiday Fruit Platter: Fresh fruits add a refreshing contrast, with vibrant colors and textures that elevate your gathering’s aesthetic.
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Caramel Popcorn: A crunchy, sweet snack that complements the creamy texture of the frappuccino, it’s a fun treat for holiday movie nights.
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Hot Cocoa Bar: For extra indulgence, set up a hot cocoa station for guests to enjoy—think fun toppings like marshmallows and whipped cream!
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Cozy Sweater Cookies: Decorate sugar cookies with sweater patterns for a fun and thematic touch that will charm everyone in the room.
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Mulled Wine (Non-Alcoholic Option): Warm spiced cider or a non-alcoholic mulled wine can be a sophisticated drink option for holiday gatherings.
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Mini Quiches: Bite-sized, savory quiches add a savory element to your spread—a perfect pairing for a holiday brunch alongside sweet drinks.
Each of these delightful accompaniments adds something special to your Eggnog Frappuccino experience, ensuring every sip and bite is filled with holiday joy!
How to Store and Freeze Starbucks Eggnog Frappuccino
Fridge: Store any leftover Eggnog Frappuccino in an airtight container in the refrigerator for up to 2 days. Give it a good shake or stir before serving again, as separation may occur.
Freezer: If you want to freeze it, pour the frappuccino into ice cube trays and freeze for up to 1 month. You can blend these frozen cubes later for a quick treat!
Reheating: Since this drink is typically enjoyed cold, reheating isn’t recommended. If you want a warm version, consider using heated eggnog as a base and blending it for a unique twist.
Make-Ahead: For convenience, prepare all the ingredients in advance, keeping them chilled until you’re ready to blend your delicious Starbucks Eggnog Frappuccino!

Starbucks Eggnog Frappuccino Recipe FAQs
How do I choose the right eggnog for this recipe?
Absolutely! When selecting eggnog, you can opt for any non-alcoholic brand available at your local store. Look for eggnog with a creamy texture and festive flavor—organic options are often more flavorful and richer. During the holidays, many brands also offer seasonal varieties, so feel free to explore and find your favorite!
How should I store leftover Starbucks Eggnog Frappuccino?
You can store any leftover Eggnog Frappuccino in an airtight container in the fridge for up to 2 days. Just remember to give it a good shake or stir before serving again, as the ingredients may separate. I recommend enjoying it fresh for the best experience!
Can I freeze this frappuccino for later?
Definitely! To freeze your Starbucks Eggnog Frappuccino, pour it into ice cube trays and freeze for up to 1 month. When you’re craving a holiday treat, simply blend the frozen cubes with a splash of fresh eggnog or cream to recreate that delightful texture. It’s a great way to have your favorite holiday drink on hand!
What if my frappuccino turns out too watery?
If your frappuccino becomes watery, it could be due to using crushed ice or not blending long enough. Ensure you’re using ice cubes rather than crushed ice, which dilutes the drink. Always blend for at least one minute to reach that creamy consistency. If you find it too thin, adding a little more xanthan gum can help thicken it up!
Are there any dietary considerations for pets or allergies?
Yes! While this Starbucks Eggnog Frappuccino is perfect for human consumption, it contains ingredients like coffee and chocolate products that are toxic to pets. If you have allergies, check labels for common allergens, especially dairy in the eggnog and possible ingredients in whipped cream. For a dairy-free alternative, consider using almond or coconut eggnog, which many enjoy during the holidays.

Starbucks Eggnog Frappuccino: Cozy Holiday Bliss in a Glass
Ingredients
Equipment
Method
- Gather all the ingredients needed for the Starbucks Eggnog Frappuccino, ensuring all liquids are chilled.
- Combine cold brew coffee concentrate, eggnog, agave syrup, and xanthan gum in a blender. Add ice cubes and blend on high for at least 60 seconds.
- Pour into a tall glass and top with whipped cream and freshly grated nutmeg.
- Add crushed candy cane for an optional festive twist.

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