Combine rolled oats, almond milk, Greek yogurt, and chia seeds in a medium mixing bowl or a large mason jar. Add honey (or maple syrup) and vanilla extract, then stir thoroughly until you achieve a well-blended, creamy consistency.

Add the cream cheese to the mixture and gently fold it in until there are no lumps.

Fold in your choice of mixed berries along with a splash of lemon juice, or layer some berries on top for presentation.

Seal your container and place it in the refrigerator for at least 4 hours, or preferably overnight.

Before serving, stir the oats and garnish with additional berries and a drizzle of honey if desired.