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Cinnamon-Sugar Air Fryer Banana Chips

Cinnamon-Sugar Air Fryer Banana Chips: A Guilt-Free Crunch!

Enjoy guilt-free Cinnamon-Sugar Air Fryer Banana Chips that are crispy, vegan, and ready in under 40 minutes.
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Prep Time 10 minutes
Cook Time 28 minutes
Cooling Time 10 minutes
Total Time 48 minutes
Servings: 4 servings
Course: Snacks
Cuisine: Vegan
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chips
  • 2 pieces Bananas Use green or slightly yellow bananas for a firm texture.
  • 1 tablespoon Avocado Oil Coconut oil is a great substitute.
  • 1 teaspoon Cinnamon Adjust to taste.

Equipment

  • Air Fryer

Method
 

Step-by-Step Instructions
  1. Preheat your air fryer to 350°F (175°C) for about 5 minutes.
  2. Carefully slice two bananas into uniform ¼-inch thick pieces.
  3. In a mixing bowl, toss the banana slices with avocado oil and sprinkle with cinnamon.
  4. Place the banana slices in a single layer in the air fryer basket.
  5. Cook the banana slices for 25-28 minutes, checking for golden-brown color.
  6. Remove the chips and let them cool for 5-10 minutes on a cooling rack.

Nutrition

Serving: 1servingCalories: 150kcalCarbohydrates: 30gProtein: 1gFat: 5gSaturated Fat: 0.5gPolyunsaturated Fat: 2gMonounsaturated Fat: 2gSodium: 1mgPotassium: 400mgFiber: 3gSugar: 15gVitamin C: 15mgCalcium: 1mgIron: 2mg

Notes

Ensure uniform slicing for consistent cooking and avoid overcrowding the air fryer for crispiness.

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