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–+ servings
Air Fryer French Toast Recipe

Crispy Air Fryer French Toast Recipe for Busy Mornings

This Air Fryer French Toast Recipe offers crispy edges and a soft center, perfect for busy mornings.
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Prep Time 10 minutes
Cook Time 8 minutes
Total Time 18 minutes
Servings: 4 slices
Course: Breakfast
Cuisine: American
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the French Toast
  • 6 slices Bread Any variety works, including gluten-free
  • 3 Eggs Beaten well for consistency
  • 1 cup Milk Dairy-free alternatives are acceptable
  • 1 tsp Vanilla Extract Optional for extra flavor
  • 1 tsp Ground Cinnamon Can substitute with nutmeg or cardamom
  • 2 tbsp Sugar Adjust to taste
  • 2 tbsp Butter/Cooking Spray For greasing the air fryer basket
Optional Toppings
  • to taste Syrup Classic serving choice
  • to taste Fresh Fruit Berries or banana slices recommended
  • to taste Powdered Sugar For dusting

Equipment

  • Air Fryer

Method
 

Step-by-Step Instructions
  1. Preheat your air fryer to 370°F (188°C). Gather all your ingredients and prepare your workspace.
  2. In a shallow bowl, combine beaten eggs, milk, vanilla extract, sugar, and ground cinnamon. Whisk until smooth.
  3. Dip each slice of bread into the egg mixture, ensuring both sides are coated. Allow to soak for a few seconds.
  4. Lightly grease the air fryer basket with butter or cooking spray.
  5. Arrange the coated bread slices in a single layer in the air fryer basket, avoiding overcrowding.
  6. Cook for 6-8 minutes, flipping halfway through for even browning. Look for a golden-brown color.
  7. Remove from the basket and serve warm with your favorite toppings like syrup, fresh fruit, or powdered sugar.

Nutrition

Serving: 1sliceCalories: 200kcalCarbohydrates: 30gProtein: 6gFat: 7gSaturated Fat: 3gCholesterol: 70mgSodium: 200mgPotassium: 120mgFiber: 2gSugar: 5gVitamin A: 500IUCalcium: 100mgIron: 1mg

Notes

Allow bread to soak briefly for best texture. Cook in a single layer to ensure great crispiness.

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