Ingredients
Equipment
Method
Step-by-Step Instructions
- Preheat the Air Fryer to 375°F (190°C) for about 5 minutes.
- In a mixing bowl, combine panko breadcrumbs, Parmesan cheese, and ranch seasoning. Stir well.
- Coat chicken pieces with cooking spray and dredge in the coating mixture.
- Place coated chicken in a single layer in the air fryer basket.
- Air fry for about 12 minutes until golden brown and internal temperature reaches 165°F (74°C).
- Remove from the air fryer and serve hot with your favorite dipping sauces.
Nutrition
Notes
Chill coated chicken bites for a few hours before cooking for extra crispiness. Avoid overcrowding in the air fryer for optimal cooking results.
