Go Back
+ servings
Bat Wing Sweet Potato Fries

Crispy Bat Wing Sweet Potato Fries for a Fun Snack Experience

Try these Bat Wing Sweet Potato Fries for a crispy and wholesome snack that satisfies cravings.
Prep Time 10 minutes
Cook Time 25 minutes
Cooling Time 5 minutes
Total Time 40 minutes
Servings: 4 servings
Course: Snacks
Cuisine: American
Calories: 150

Ingredients
  

For the Fries
  • 2 medium Sweet Potatoes Choose firm, vibrant-colored for best flavor
  • 2 tablespoons Olive Oil Can swap with avocado oil
  • 1 teaspoon Paprika Use smoked paprika for richer taste
  • 1 teaspoon Salt Sea salt or garlic salt can be used
  • 1/2 teaspoon Pepper Cayenne pepper for a spicier option

Equipment

  • Sharp knife
  • Mandoline
  • Mixing bowl
  • Baking sheet
  • Parchment paper

Method
 

Preparation Steps
  1. Begin by peeling the sweet potatoes and cutting them into thin, fry-like shapes, about 1/4 inch thick.
  2. In a large mixing bowl, toss the cut sweet potatoes with olive oil, smoked paprika, salt, and pepper.
  3. Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.
  4. Spread the seasoned fries in a single layer on the baking sheet and bake for 20-25 minutes, flipping halfway.
  5. Once golden and crispy, cool slightly on the sheet before serving warm.

Nutrition

Serving: 1servingCalories: 150kcalCarbohydrates: 30gProtein: 2gFat: 5gSaturated Fat: 1gPolyunsaturated Fat: 2gMonounsaturated Fat: 2gSodium: 300mgPotassium: 450mgFiber: 4gSugar: 5gVitamin A: 18000IUVitamin C: 30mgCalcium: 40mgIron: 1mg

Notes

For the best results, keep potato slices uniform and avoid overcrowding on the baking sheet to maintain crispiness.

Tried this recipe?

Let us know how it was!