Ingredients
Equipment
Method
Preparation Steps
- Begin by peeling the sweet potatoes and cutting them into thin, fry-like shapes, about 1/4 inch thick.
- In a large mixing bowl, toss the cut sweet potatoes with olive oil, smoked paprika, salt, and pepper.
- Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.
- Spread the seasoned fries in a single layer on the baking sheet and bake for 20-25 minutes, flipping halfway.
- Once golden and crispy, cool slightly on the sheet before serving warm.
Nutrition
Notes
For the best results, keep potato slices uniform and avoid overcrowding on the baking sheet to maintain crispiness.
