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–+ servings
Crispy Honey Garlic Shrimp Bites Easy Flavor Explosion

Crispy Honey Garlic Shrimp Bites Easy Flavor Explosion Delight

Experience a burst of flavor with Crispy Honey Garlic Shrimp Bites, a quick and easy appetizer perfect for any gathering.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 bites
Course: Appetizers
Cuisine: American
Calories: 265
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Shrimp
  • 1 lb Large shrimp The star of this dish, providing tenderness and a juicy texture in every bite.
For the Batter
  • 1/2 cup All-purpose flour Forms the crispy coating, giving each shrimp a delightful crunch.
  • 1/2 cup Cornstarch Enhances the batter's crunch; can be substituted with potato starch.
  • 1 tsp Baking powder Helps create a light, airy batter.
  • 1 tsp Garlic powder Infuses a savory depth.
  • 1 tsp Onion powder Complements garlic.
  • 1/2 tsp Paprika Adds smokiness.
  • to taste Salt Elevates the overall flavor.
  • to taste Pepper Be generous!
  • 1 cup Sparkling water Using this creates a lighter batter.
For Frying
  • as needed Oil for frying Choose high smoke point oils.
For the Sauce
  • 1/3 cup Honey Crucial for delicious taste.
  • 2 cloves Garlic Minced for flavor.
  • 2 tbsp Soy sauce Introduces a salty umami kick.
  • 1 tbsp Rice vinegar Provides a tangy balance.
  • 1 tsp Sesame oil Adds nuttiness.
  • 1/2 tsp Red pepper flakes Optional for heat.
For Garnish
  • as needed Chopped green onions Adds freshness.

Equipment

  • Large skillet
  • Mixing bowl
  • Whisk
  • thermometer
  • Airtight container

Method
 

Cooking Steps
  1. Step 1: Prepare the shrimp by patting them dry with paper towels for optimal crispiness.
  2. Step 2: Make the batter by whisking flour, cornstarch, baking powder, garlic powder, onion powder, paprika, salt, and pepper, then mix in sparkling water.
  3. Step 3: Heat oil in a skillet to 350°F (175°C).
  4. Step 4: Dip shrimp in batter and fry in small batches for 2-3 minutes until golden brown.
  5. Step 5: Prepare the sauce by simmering honey, garlic, soy sauce, rice vinegar, and sesame oil until thickened.
  6. Step 6: Coat the fried shrimp in the warm honey garlic sauce immediately.
  7. Step 7: Serve warm and garnish with chopped green onions.

Nutrition

Serving: 4bitesCalories: 265kcalCarbohydrates: 20gProtein: 22gFat: 12gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 7gCholesterol: 145mgSodium: 520mgPotassium: 276mgFiber: 1gSugar: 10gVitamin A: 500IUVitamin C: 1mgCalcium: 40mgIron: 1mg

Notes

Can customize with red pepper flakes for spice or use cauliflower/tofu for a vegetarian alternative.

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