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–+ servings
Crockpot Mac and Cheese

Crockpot Mac and Cheese: Creamy Comfort for Busy Nights

Crockpot Mac and Cheese offers a creamy and comforting meal that’s easy to prepare for busy nights.
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Prep Time 10 minutes
Cook Time 2 hours 30 minutes
Total Time 2 hours 40 minutes
Servings: 6 servings
Course: Dinner
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Pasta
  • 2 cups Elbow Pasta The backbone of this recipe; swap for short pasta like shells for a fun twist.
For the Sauce
  • 2 cups Milk Consider using half-and-half for extra richness.
  • 1 can Creamed Chicken Soup Adds depth and creaminess without the fuss; swap it for cream of mushroom for vegetarian option.
  • 2 cups Sharp Cheddar Cheese Freshly shredded gives the best melt and flavor.
  • 1 pinch Nutmeg Enhances depth of flavor; feel free to omit if you're not a fan.
Serving Suggestions
  • to taste Crispy Breadcrumbs For added crunch, sprinkle on top just before serving.
  • to taste Fresh Parsley Brightens up the dish with a pop of color and freshness.

Equipment

  • Crockpot

Method
 

Step-by-Step Instructions for Crockpot Mac and Cheese
  1. In a large mixing bowl, combine 2 cups of elbow pasta, 2 cups of milk, one can of creamed chicken soup, and 2 cups of freshly shredded sharp cheddar cheese. Mix everything until well-blended.
  2. Stir the mixture gently to combine all ingredients thoroughly, ensuring every piece of pasta is coated with the creamy cheese mixture.
  3. Carefully pour the pasta and cheese mixture into a greased slow cooker. Spread it evenly, allowing for consistent cooking.
  4. Cover the slow cooker with a lid and cook on low for 2 hours and 30 minutes, stirring halfway through.
  5. With about 10 minutes left, check the creaminess and stir in a splash of milk if too thick.
  6. Serve the delicious Crockpot Mac and Cheese straight from the slow cooker, garnished with crispy breadcrumbs or fresh parsley.

Nutrition

Serving: 1cupCalories: 350kcalCarbohydrates: 40gProtein: 15gFat: 15gSaturated Fat: 8gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 0.5gCholesterol: 40mgSodium: 600mgPotassium: 300mgFiber: 2gSugar: 3gVitamin A: 10IUCalcium: 25mgIron: 5mg

Notes

This hearty, Crockpot Mac and Cheese is bound to become a beloved favorite in your household!

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