Ingredients
Equipment
Method
Step-by-Step Instructions
- In a medium bowl or a mason jar, combine rolled oats, chia seeds, and cocoa powder. Stir until evenly mixed.
- Add Greek yogurt, milk, maple syrup, and vanilla extract. Mix until smooth and creamy.
- Ensure there are no clumps by mixing thoroughly until uniform in texture.
- Fold in optional mix-ins like chocolate chips or nut butter gently, ensuring they are evenly distributed.
- Cover and refrigerate for at least 4 hours, preferably overnight, to allow oats to absorb moisture.
- Before serving, stir and top with banana slices, berries, or additional chocolate chips if desired.
Nutrition
Notes
Store any leftovers in airtight containers for up to 5 days. Great for meal prep!
