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Delightful Crispy Rice Paper Pancake for Quick Weeknight Meals

Delightful Crispy Rice Paper Pancakes for Quick Weeknight Meals

Delightful Crispy Rice Paper Pancakes are quick, customizable, and gluten-free, perfect for weeknight meals.
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Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings: 4 pancakes
Course: Appetizers
Cuisine: Asian
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Pancakes
  • 8 sheets Rice Paper Opt for thin sheets that soak easily.
  • 1 large Egg Use flaxseed meal with water as a vegan alternative.
  • 2 stalks Scallions Chopped.
  • 1 medium Carrot Shredded.
  • 200 grams Shrimp or Firm Tofu Choose cooked shrimp for protein or firm tofu for vegetarian option.
For the Seasoning
  • 2 tablespoons Soy Sauce Select gluten-free soy sauce for dietary needs.
  • 1 tablespoon Chili Sauce or Sriracha Adjust to taste.
For Cooking
  • 3 tablespoons Vegetable Oil Key for achieving a golden, crispy exterior.
For Garnishing
  • 1/4 cup Fresh Herbs (Cilantro or Mint) Chopped.
  • 2 tablespoons Toasted Sesame Seeds

Equipment

  • Nonstick skillet

Method
 

Step‑by‑Step Instructions
  1. Preheat a nonstick skillet over medium heat for about 2 minutes.
  2. In a mixing bowl, whisk the egg until fluffy, then fold in scallions, carrot, and shrimp or tofu.
  3. Soak rice paper sheet in water for 10-15 seconds and lay it flat in the skillet.
  4. Distribute the filling over the center of the soaked rice paper, drizzle with soy sauce and chili sauce.
  5. Dampen another rice paper sheet and layer it on top of the filling, pressing gently to seal.
  6. Cook for 3-4 minutes until golden brown, then flip and cook for another 2 minutes.
  7. Garnish with fresh herbs and sesame seeds before cutting into wedges and serving warm.

Nutrition

Serving: 1pancakeCalories: 150kcalCarbohydrates: 20gProtein: 5gFat: 6gSaturated Fat: 1gPolyunsaturated Fat: 2gMonounsaturated Fat: 2gCholesterol: 70mgSodium: 300mgPotassium: 150mgFiber: 1gSugar: 1gVitamin A: 400IUVitamin C: 2mgCalcium: 25mgIron: 0.5mg

Notes

Serve immediately for the best experience. Store leftovers in an airtight container for up to 3 days.

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