Go Back
–+ servings
Homemade Pancake Mix

Fluffy Homemade Pancake Mix - Just Add Water for Easy Mornings

Make easy and quick pancakes with this Homemade Pancake Mix. Just add water for a delightful breakfast any day of the week.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 12 pancakes
Course: Breakfast
Cuisine: American
Calories: 90
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Dry Mix
  • 2 cups all-purpose flour Fluff before measuring
  • 1/4 cup dry milk powder Whole-fat for creaminess
  • 1/4 cup granulated sugar Adjust for sweetness
  • 2 tablespoons baking powder Check freshness for rise
  • 1/2 teaspoon baking soda Essential with water
  • 1/2 teaspoon fine sea salt Enhances flavor

Equipment

  • Mixing bowl
  • Whisk
  • Skillet or griddle
  • Airtight container

Method
 

Step-by-Step Instructions for Easy Homemade Pancake Mix
  1. In a large mixing bowl, whisk together all ingredients for the dry mix until well combined.
  2. Transfer the mix into an airtight container; seal tightly and store in a cool, dry place.
  3. To prepare pancakes, measure 1 cup of mix and combine with 3/4 cup of water, whisking until just mixed.
  4. Preheat the skillet over medium heat for 2-3 minutes; test heat with water drops.
  5. Pour 1/4 cup of batter onto the skillet; cook until bubbles form before flipping.
  6. Serve pancakes warm with toppings like syrup or fruit.

Nutrition

Serving: 1pancakeCalories: 90kcalCarbohydrates: 16gProtein: 2gFat: 2gSodium: 120mgPotassium: 50mgSugar: 1gCalcium: 2mgIron: 4mg

Notes

Fluffy pancakes in no time, perfect for busy mornings and can be customized with mix-ins.

Tried this recipe?

Let us know how it was!