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Garlic Bread Grilled Cheese

Garlic Bread Grilled Cheese: Comfort in Every Gooey Bite

Indulge in the Garlic Bread Grilled Cheese, a quick and comforting dish loaded with gooey cheese and a savory garlic butter crust.
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 2 sandwiches
Course: Lunch
Cuisine: American
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Garlic Butter Spread
  • 2 tablespoons Butter softened
  • 1 teaspoon Garlic Powder
  • 1 teaspoon Dried Parsley or use fresh
For the Sandwich
  • 4 slices Bread sourdough or whole grain
  • 1 cup Shredded Mozzarella and Cheddar Cheese Blend or other cheeses like Swiss, provolone, gouda

Equipment

  • skillet

Method
 

Step-by-Step Instructions
  1. Make the Garlic Butter: In a small bowl, blend the softened butter, garlic powder, and dried parsley until well combined and creamy.
  2. Prepare the Bread: Spread the garlic butter mixture generously on one side of each slice of your chosen bread.
  3. Assemble the Sandwich: Heat a skillet over low-medium heat. Place two slices of bread, butter-side down, onto the skillet. Add half of the cheese blend on each slice.
  4. Top and Complete: Place the remaining slices of bread on top, butter-side up, to form complete sandwiches.
  5. Cook the First Side: Cook on low heat for about 4 to 5 minutes until golden brown.
  6. Flip and Finish: Carefully flip each sandwich and cook the other side for an additional 4 to 5 minutes.
  7. Serve Immediately: Remove the sandwiches, let them rest for a minute, slice diagonally, and serve hot.

Nutrition

Serving: 1sandwichCalories: 450kcalCarbohydrates: 40gProtein: 20gFat: 25gSaturated Fat: 15gPolyunsaturated Fat: 1gMonounsaturated Fat: 7gCholesterol: 60mgSodium: 900mgPotassium: 200mgFiber: 2gSugar: 3gVitamin A: 700IUCalcium: 300mgIron: 1mg

Notes

For the best flavor, serve immediately. Reheat carefully to preserve crispiness.

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