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Air Fryer Pineapple Recipe

Heavenly Air Fryer Pineapple Recipe for a Tropical Delight

This Air Fryer Pineapple Recipe offers perfectly caramelized pineapple in just 15 minutes—a vegan and gluten-free treat that enhances any meal.
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Snacks
Cuisine: Tropical
Calories: 90

Ingredients
  

For the Pineapple
  • 1 whole Fresh Pineapple Can substitute with drained canned pineapple for convenience.
For the Sweet Coating
  • 1/4 cup Brown Sugar Light or dark brown sugar can be used.
  • 2 tablespoons Butter or Coconut Oil Coconut oil is a dairy-free alternative.
  • 1 teaspoon Cinnamon Adjust to taste, can add cayenne for heat.
  • 1 teaspoon Vanilla Extract Use pure vanilla for best results.
  • 1/4 teaspoon Salt Just a pinch enhances overall flavor.

Equipment

  • Air Fryer

Method
 

Step-by-Step Instructions
  1. Cut the fresh pineapple into 1-inch chunks or rings, discarding the tough skin and core.
  2. In a large mixing bowl, combine pineapple pieces with brown sugar, melted butter or coconut oil, cinnamon, vanilla extract, and a pinch of salt. Toss until evenly coated.
  3. Preheat your air fryer to 380°F (190°C) for about 5 minutes.
  4. Place the pineapple pieces in a single layer in the air fryer basket and set the timer for 10-12 minutes, shaking halfway through.
  5. Once done, transfer the caramelized pineapple to a serving dish and enjoy warm.

Nutrition

Serving: 1servingCalories: 90kcalCarbohydrates: 22gProtein: 1gFat: 2gSaturated Fat: 1gMonounsaturated Fat: 1gCholesterol: 5mgSodium: 35mgPotassium: 180mgFiber: 1gSugar: 16gVitamin A: 2IUVitamin C: 15mgCalcium: 1mgIron: 1mg

Notes

Serve immediately for the best flavor and warm texture. This recipe is perfect as a dessert or a side dish with grilled meats.

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