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–+ servings
Chocolate Chip Banana Bread

Moist Chocolate Chip Banana Bread with Greek Yogurt Delight

This Chocolate Chip Banana Bread, enriched with Greek yogurt, offers perfect moisture and a delightful texture that everyone will love.
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Prep Time 15 minutes
Cook Time 1 hour 15 minutes
Cooling Time 45 minutes
Total Time 2 hours 15 minutes
Servings: 8 slices
Course: Desserts
Cuisine: American
Calories: 210
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Bread
  • 1.5 cups all-purpose flour spooned and leveled
  • 1 teaspoon baking soda leavening agent
  • 0.5 teaspoon fine sea salt for flavor
  • 0.5 cups unsalted butter softened
  • 0.5 cups granulated sugar sweetens the bread
  • 0.5 cups brown sugar adds moisture
  • 3-4 ripe bananas mashed
  • 0.5 cups Greek yogurt for moisture
  • 2 large eggs binds the mixture
  • 1 teaspoon vanilla extract pure extract recommended
  • 1 cups chocolate chips semi-sweet or dark

Equipment

  • Loaf Pan
  • Mixing bowls
  • Electric mixer
  • Whisk
  • spatula

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 325°F (163°C) and grease a 9x5-inch loaf pan.
    Chocolate Chip Banana Bread
  2. In a medium bowl, whisk together the flour, baking soda, and salt, then set aside.
    Chocolate Chip Banana Bread
  3. In a large bowl, beat together the butter, granulated sugar, and brown sugar until fluffy.
    Chocolate Chip Banana Bread
  4. Add the mashed bananas, Greek yogurt, eggs, and vanilla extract. Mix until combined.
    Chocolate Chip Banana Bread
  5. Fold the dry ingredients into the wet mixture until no flour streaks remain.
    Chocolate Chip Banana Bread
  6. Gently fold in the chocolate chips, then pour the batter into the prepared loaf pan.
    Chocolate Chip Banana Bread
  7. Bake in the preheated oven for 60-75 minutes until a toothpick comes out clean.
    Chocolate Chip Banana Bread
  8. Allow to cool in the pan for 45 minutes before slicing and serving.
    Chocolate Chip Banana Bread

Nutrition

Serving: 1sliceCalories: 210kcalCarbohydrates: 32gProtein: 3gFat: 9gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 40mgSodium: 180mgPotassium: 130mgFiber: 1gSugar: 12gVitamin A: 300IUVitamin C: 2mgCalcium: 15mgIron: 1mg

Notes

Store in an airtight container for up to 4 days at room temperature or refrigerate for up to a week.

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