Go Back
+ servings
Nutella Banana Swirl Muffins

Nutella Banana Swirl Muffins: Your New Favorite Morning Treat

These Nutella Banana Swirl Muffins combine the creamy decadence of Nutella with ripe bananas for a delicious breakfast treat.
Prep Time 15 minutes
Cook Time 20 minutes
Cooling Time 5 minutes
Total Time 35 minutes
Servings: 12 muffins
Course: Breakfast
Cuisine: American
Calories: 200

Ingredients
  

For the Muffin Batter
  • 3 medium Ripe Bananas Very ripe for sweetness and moisture
  • 1/3 cup Melted Butter Can substitute with vegetable oil
  • 1 teaspoon Baking Soda
  • 1/4 teaspoon Salt Kosher or sea salt preferred
  • 1/2 cup Sugar Can use brown sugar for deeper flavor
  • 1 large Egg Beaten, or flaxseed meal for vegan option
  • 1 teaspoon Vanilla Extract Pure vanilla recommended
  • 1 1/2 cups All-Purpose Flour Whole wheat can be used as a swap
  • 1/2 cup Nutella Warm gently if too firm
Optional Mix-Ins
  • 1/2 cup Chocolate Chips
  • 1/2 cup Chopped Walnuts

Equipment

  • Oven
  • muffin tin
  • Mixing bowl
  • Fork
  • spatula

Method
 

Step‑by‑Step Instructions
  1. Preheat your oven to 350°F (175°C) and prepare your muffin tin.
  2. Mash the ripe bananas until smooth in a large mixing bowl.
  3. Combine the melted butter, baking soda, salt, and sugar with the mashed bananas.
  4. Fold in the flour gently until just combined.
  5. Pour half of the batter into the muffin tin and add a teaspoon of Nutella.
  6. Swirl the Nutella into the top layer of batter with a toothpick.
  7. Bake in the preheated oven for 18-20 minutes.
  8. Allow muffins to cool in the tin for 5 minutes before transferring to a wire rack.

Nutrition

Serving: 1muffinCalories: 200kcalCarbohydrates: 30gProtein: 3gFat: 8gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 30mgSodium: 180mgPotassium: 150mgFiber: 1gSugar: 10gVitamin A: 200IUVitamin C: 3mgCalcium: 30mgIron: 1mg

Notes

For optimal results, ensure bananas are very ripe, avoid overmixing, and store muffins in an airtight container.

Tried this recipe?

Let us know how it was!