Ingredients
Equipment
Method
Preparation Steps
- Preheat the oven to 400°F (200°C) and line a baking sheet with parchment paper.
- In a mixing bowl, combine sweet chili sauce, soy sauce, sriracha, honey, garlic powder, salt, and black pepper to create the marinade.
- Add the chicken wings to the marinade and coat thoroughly.
- Arrange the wings in a single layer on the baking sheet.
- Bake for 25-30 minutes, flipping halfway through, until crispy and cooked through.
- Let wings rest for 10 minutes before serving.
Nutrition
Notes
Feel free to adjust the spice level by adding more or less Sriracha. These wings pair perfectly with celery sticks and blue cheese dressing.
