Ingredients
Equipment
Method
Step-by-Step Instructions
- Prepare the fruit by peeling and chopping the apples and pears into bite-sized pieces.
- Combine the chopped apples and pears with cinnamon, nutmeg, brown sugar, and lemon juice in a pot.
- Cook the mixture over medium heat for about 10-15 minutes, stirring occasionally.
- Taste the compote and adjust sweetness or spices as desired.
- Serve warm or allow to cool before storing.
Nutrition
Notes
This compote pairs beautifully with yogurt, oatmeal, or atop your favorite pancakes.
